Hand Picked African Black Coffee

Experience the intricate and vibrant character of our medium-dark roast, a carefully crafted blend of exceptional African grown coffees. This complex profile unfolds on your palate, revealing delightful layers of toffee, caramel, and rich chocolate notes. You'll also discover subtle nuances of sun-dried raisins, crisp green apples, and a medley of bright red fruits, enhanced by delicate hints of cherries and black currant. The experience culminates in a soft, floral finish that lingers pleasantly.

These exceptional coffee cherries are often meticulously processed by hand at the farmers' homes, a testament to their dedication and skill, immediately after being selectively hand picked. Quality is paramount; the farmers diligently adhere to stringent standards throughout the entire process. They employ environmentally friendly practices, carefully washing the beans and then allowing them to bask in the African sun to dry. Finally, each bean is hand sorted and packaged, ensuring that only the finest coffee reaches your cup.